Manali Travel Blogs

Planning your first trip to Himachal? This Manali travel blog has you covered — from snow-filled valleys and cozy cafés to personal tips that only come from real experience.
Manali isn’t just a destination, it’s a vibe. The kind of place where the air smells like pine trees, strangers feel like friends, and every turn is a postcard waiting to happen. I’ve been there, walked the lanes of Mall Road in the chilly evening breeze, and had one too many momos in Old Manali cafés. So if you’re planning a trip to Himachal’s crown jewel, here’s everything you need to know — from must-visit places to little travel tips I wish someone had told me earlier.

Best time to visit Manali:

Dec to Feb – Snow lovers, this is your moment!

March to June is the best weather for sightseeing & treks.

Avoid monsoon – Landslides and slippery roads = not fun.

How to Reach Manali?

A Bus is a fantastic way to go to Manali if you are planning a trip. At a cost of between ₹ 500 and ₹ 600 per passenger, we boarded a Bus from Delhi’s Kashmiri Gate. Comfort and convenience are provided during the ride, and the stunning scenery will make the trip more indelible when you reach Manali.

Getting there:

1. I took an overnight Volvo from Delhi. Comfy and budget-friendly

2. Nearest airport: Bhuntar (but flights are limited and pricey)

Places You Just Can’t Skip

This Manali travel blog wouldn’t be complete without highlighting the spots that truly made my trip special.

1. Hadimba Devi Temple – Nature, Peace, & That Forest Vibe

Nestled among towering deodar trees, this temple feels like something out of a fairytale. You walk in and boom — sudden silence, birds chirping, and the coolness of stone beneath your feet.

What I loved: The wooden architecture is stunning, and the forest trail around the temple is perfect for a quiet stroll. I even spotted a fluffy mountain dog just chilling like a boss.

2. Solang Valley – Snow, Thrill & “Yeh Jawaani Hai Deewani” Feels

If you’re in Manali and don’t visit Solang, are you even doing Manali right?

In winter, it’s a snowy playground — skiing, snow tubing, or just flopping down into powdery snow like a kid. In summer, it’s all paragliding and green valley views. Either way, your camera’s gonna love it.

Tip from me: Don’t rent snow gear at the top — it’s expensive and chaotic. Rent it down in the town. Also, gloves. You’ll thank me later.

3. Jogini Waterfall – Mini Hike, Big Peace

Jogini Waterfall, Manali travel Blog

This was one of the surprise highlights for me. A short, scenic trek through apple orchards and cute wooden houses led to this gorgeous waterfall. I sat there for an hour just listening to the water and munching on chips. No network. No rush. Just vibes.

Carry Water, a snack, and a hoodie — it gets cool up there even on sunny days.

4. Mall Road – Where Everyone Ends Up Eventually

 Mall Road, Manali Travel Blog

Okay, confession: I went to Mall Road every single evening.

It’s lively, full of smells (in a good way), and somehow feels both touristy and cozy. From hand-knitted woolens to hot gulab jamuns, it’s sensory overload in the best possible way.

What I shopped for:

  • A hand-woven muffler I still wear in Delhi winters
  • Locally made jams (the apple cinnamon one was chef’s kiss)
  • Quirky keychains shaped like yaks and snowflakes

Snack like a local:

  • Steaming hot veg momos with that red chutney of doom (so spicy, so good)
  • Bhutta (roasted corn) with masala and lemon
  • Tandoori chai — because who doesn’t love their tea with a little drama?

Manali Food – What to Eat (& What I Went Back for Twice)

One thing I’ve learned through writing this Manali travel blog is that you can’t explore the hills without diving into the local food scene. From Himachali Siddu to riverside trout meals, Manali is a delight for foodies.

You must try:

1. Siddu – a Himachali steamed bun filled with spicy veggies or paneer. Best served with butter dripping on top. I found the best one near Manu Temple from a little roadside stall.

Himachali Siddu 

Also Read: How to Make Himachali Siduu At Home: Recipe

2. Chana Madra – creamy, tangy chickpeas in a thick gravy. Comfort food level: 10/10.

3. Trout Fish – Manali’s local specialty if you’re a non-veg fan. Johnson’s Café does it so well.

Cafés I Loved:

  • Café 1947 (Old Manali) – Right by the river. Cozy cushions, acoustic music, and the best pasta.
  • Drifters’ Inn & Café – Great coffee, even better views. Perfect if you need to journal, read, or pretend you’re in a Netflix movie.

Travel Tips – Learn From My Mistakes

What to pack for the Manali Trip:

  • Layers, because mornings can be freezing and afternoons sunny.
  • A thermos bottle for warm water or chai on the go.
  • Moisturizer + lip balm — Mountain air dries you up really quick.

Where I Stayed in Manali– Real Talk

I stayed in a mid-range place near Old Manali — simple room, warm blankets, and a balcony with river views. That balcony became my morning meditation spot. If you’re on a budget, try Zostel (met the coolest people there). Want a luxe stay? Check out The Himalayan — it looks like a castle!

Final Thoughts – Manali, You Beauty

I hope this Manali travel blog helps you plan the kind of trip that stays with you long after you’ve returned. Whether you’re after snow, soul-searching, or just a break from city chaos, Manali delivers every single time.